Mike Axiotis shares his journey in the restaurant industry, starting from working in his uncle's diner to becoming the president and CEO of Lehigh Valley Restaurant Group. He emphasizes the importance of embracing failures and learning from them to become a better leader. Mike also discusses the challenges of adopting technology in the restaurant industry and the need for affordable, simple, and value-added solutions. He highlights the significance of selecting and hiring the right people who align with the company's vision and values. Mike believes that AI can enhance various aspects of the industry, such as hiring, forecasting, and improving the guest experience.